Nectar Restaurant: Wine Dining 101
Update: Nectar Restaurant has closed its doors on July 7, 2012. Wine has been an intriguing luxurious drink for me. Most aficionados use fan...
Brasserie CiÇou: Station by Station Degustacion
After touring Istituto Culinario , I along with fellow bloggers got the chance to sample some of the offerings from Brasserie CiÇou , a Fren...
Istituto Culinario: Real Culinary Art Begins Here
Although I have already accepted that I have no talent in cooking, my curiosity and eagerness were stirred when I got the chance to attend t...
Recipes by Café Metro: Good Filipino Comfort Food
Whenever my date and I would dine out, we'd often veer away from restaurants serving Filipino food. With moms capable of whipping up rea...
Daily Quickie: Nongshim Hot & Spicy Shin Ramyun
Daily Quickie is a short tag on the title which I use for blog entries about food I'm snacking at home, work or anywhere. Being a foo...
Espressamente illy: A Taste of Italian Coffee
Although SM Mall of Asia is one of my go-to malls, there are a lot of restaurants and cafés I haven't tried yet. One of the coffee shops...
Birthday Giveaway Winner
Happy Friday everyone! Sorry if it took me longer to post this. I was supposed to manually check the entries right after the giveaway ended,...
Swensen's: Ultimate Basket Sundae Experience
Being a big desserts lover, I was delighted when I first read that a Swensen's store has opened in one of my go-to malls, SM Mall of As...
Andro: Fun, Fearless & Fashionable
Having a thing for fashion and for photography, I volunteered to help my fashion-savvy cum artist cum designer friend Ronn Wong , with a fas...
Poco Deli: My First at Kapitolyo
Although I'm a self-confessed foodie, I haven't been out and about in scouring for new food destinations. Aside from the streets of ...
Daily Quickie: Spam Musubi & Winter Melon Alisan Tea
Daily Quickie will be a short tag on the title which I'll use for blog entries about food I'm snacking at home, work or anywhere. ...
Intramuros: Reliving Stories of the Walled City
Tucked in the bustling metropolis is a 64-hectare walled district called Intramuros . Also nicknamed as the Walled City , this historical si...
Tous Les Jours: My Strawberry Birthday Cake
Last week, I intimately celebrated my 21st birthday with my 4-piece family. We had a simple but filling dinner at Causeway , and when we go...
Sa Kanto: Street Food Classics by Il Ponticello
Filipino street foods are gustatory delights which are not only close to my stomach, but also close to my heart. Back when I was in grade sc...
Causeway: Unpretentious Seafood Restaurant
Chinese cuisine has been a staple for our Chinese-Filipino family. Although it was my birthday , I had to choose a restaurant that's nea...
BBB: Big Better Burgers
Who wouldn't be tempted to try out a fast-casual food station when it proudly banners a combination of these three very enticing words -...
Chocolate Kiss Cafe: Serving the Good Stuff
Last week, my date and I were fortunate to try out another café we have never been to. Located in the 2nd floor of UP Bahay ng Alumni, this ...
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